Food and Wine
Food and wine in Australia and New Zealand feature both local and foreign influences.
Anzac Biscuits
Anzac biscuits are part of the legend, history and story about the Australian and New Zealand Army Corps in World War I.
Anzac biscuits are part of the legend, history and story about the Australian and New Zealand Army Corps in World War I.
Australian Hamburgers with the Lot
In a 2001 discussion thread in our forum on what to see and do in Melbourne, the subject turned to hamburgers with the lot. Melburnian E Mark Miller enlightened us on the Aussie version and it now looks that in the years since that post, Mark's mighty memorable menu mention has been reported, reproduced, recycled and retold around the world on the Net's cyberwings.
In a 2001 discussion thread in our forum on what to see and do in Melbourne, the subject turned to hamburgers with the lot. Melburnian E Mark Miller enlightened us on the Aussie version and it now looks that in the years since that post, Mark's mighty memorable menu mention has been reported, reproduced, recycled and retold around the world on the Net's cyberwings.
Australia's Wine Regions
Australian wines are served in the best of places in many countries of the world. What better way to get acquainted with them than to drive or take a tour to one or more of Australia's many wine regions?
Australian wines are served in the best of places in many countries of the world. What better way to get acquainted with them than to drive or take a tour to one or more of Australia's many wine regions?
Best Australian Wines from New South Wales
The best Australian wines from New South Wales are selected by the NSW Wine Industry Association each year.
The best Australian wines from New South Wales are selected by the NSW Wine Industry Association each year.
Hangi: Maori Cooking
The word "hangi" refers to the Maori method of cooking in the ground with hot stones, or to the underground oven so created, and to the food so cooked.
The word "hangi" refers to the Maori method of cooking in the ground with hot stones, or to the underground oven so created, and to the food so cooked.
Iconic Australian and New Zealand Foods
Australia and New Zealand have developed a range of food items which are quintessentially theirs. Sometimes they fight over who invented what and when.
Australia and New Zealand have developed a range of food items which are quintessentially theirs. Sometimes they fight over who invented what and when.
Kumara
The "kumara" is a sweet potato mainly cultivated in New Zealand's North Island. The versatile vegetable can be cooked a variety of ways including roasted, boiled, fried or baked in sweet pies.
The "kumara" is a sweet potato mainly cultivated in New Zealand's North Island. The versatile vegetable can be cooked a variety of ways including roasted, boiled, fried or baked in sweet pies.
Steak and Mushroom Pie
The steak and mushroom pie is still a very traditional Aussie dish which takes its roots from British cuisine.
The steak and mushroom pie is still a very traditional Aussie dish which takes its roots from British cuisine.
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No, no, no, no, no! It's not film or video pornography of the worst sort.
No, no, no, no, no! It's not film or video pornography of the worst sort.